Our Thanksgiving did not go as planned. I woke up early in the morning and began prepping the final dishes for our meal, worried because I was running behind. My … Read More
My hope is to inspire you to be fearless in the kitchen, to try new things, to take the time to make things the homemade way and most importantly, to have fun doing it!
I had so many recipes I wanted to share with you before Thanksgiving. This weekend I went over them again and again, in my head and out loud to Ben … Read More
This weekend for the first time ever, we hosted a Friendsgiving celebration. The idea was new to us and mainly inspired by the fact that we weren’t able to have … Read More
I’m not ashamed to admit that for much of my life, I loved the version of green bean casserole made with a few cans and pop-the-top crispy onions sprinkled over the top. It’s what most of us have grown up knowing and that flavor profile has a special place in my heart (stomach?) Now that making things from scratch has become a passion of mine, a homemade version of green bean casserole has been high on my list of recipes to make over. I found a recipe I love enough to take the place of the original. Though it requires a bit more effort than opening cans, it is still quite simple to make. Read More