Since having kids, our household goes through berries at a startling pace in the summertime. Mostly we eat them raw, since they are a low maintenance and healthy snack option. Sometimes we put them into breakfast treats or bake them into awesome desserts. It’s not often that they make it onto the dinner table, though it does happen occasionally. This salad reminded me not only that berries can be part of a wonderful dinner, they are also amazing when roasted. Read More
My hope is to inspire you to be fearless in the kitchen, to try new things, to take the time to make things the homemade way and most importantly, to have fun doing it!
This is one of those recipes. The ones where I see the name and photo, gasp loudly (startling my whole family), and proclaim, “I have to make this!” I mean, … Read More
What was your go-to after school snack as a kid? Mine was undoubtedly cheese and crackers. Maybe not the healthiest thing to eat every single day but, well, that’s what … Read More
Well, it only took me a year plus a few months…today I’m finally sharing a recipe I first mentioned back when I posted about Andrew’s third birthday party. This caprese … Read More