My hope is to inspire you to be fearless in the kitchen, to try new things, to take the time to make things the homemade way and most importantly, to have fun doing it!

Italian Wedding Soup with Veggie Balls Cooking View
Italian Wedding Soup with Veggie Balls

In my opinion, some soups are better suited for cold weather while others lend themselves to almost any season or occasion. For example, as much as I adore a bowl of roasted tomato … Read More

Blood Orange Pâte de Fruit Cooking View
Blood Orange Pâte de Fruit

I’m sorry to think that we are probably nearing the end of this blood orange season, but I don’t have many, or really any, regrets. I have used the heck … Read More

Sugar Cream Pie Cooking View
Sugar Cream Pie

We’re just three days from March 14 and you know what that means. Pi Day is almost here! Every year, I have such fun deciding what sort of pie to make … Read More

things i’m loving: march edition
things i’m loving: march edition

1. I am something of a lotion/moisturizer addict. The combination of lots of hand washing at work and then at home in the kitchen constantly dries my skin out, not to mention … Read More

Salted Brown Sugar Toffee Cookies Cooking View
Salted Brown Sugar Toffee Cookies

Considering how much I truly adore cookies, it is a spectacular feat of will power that I don’t make them all that often. When I do actually make a batch … Read More

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