My hope is to inspire you to be fearless in the kitchen, to try new things, to take the time to make things the homemade way and most importantly, to have fun doing it!

  • Over the weekend, as always, I planned our menu for the coming week. I always try to include a good variety of foods and so, as usual, it includes food … Read More

  • I’ve been on a major mushroom kick lately. Combined with the fact that we are always trying to eat more meatless meals, I suppose a mushroom veggie burger was bound to … Read More

  • As you may have noticed, the main thing I do here in my little piece of the internet is share the things I like with you. I figure if you are here, … Read More

  • Memorial Day weekend is just around the corner. Who is pumped about a three day weekend?  This weekend probably means something a little bit different for everyone.  For a whole … Read More

  • My blog email inbox is clogged daily with PR pitches, recipe contests, and review opportunities.  I am pretty quick to delete the majority of them because that’s not why I’m … Read More

  • Spring rolls are one of my go-to spring (duh) or summertime meals when I’m looking for something fairly quick and simple but more exciting than a sandwich or random pasta … Read More

  • Good grief, it has been waaay too long since the last Reader Love post!  I have been meaning to do one for so long but other things kept coming up. … Read More

  • Since making the strawberry yogurt pops, I’ve been dreaming up all sorts of flavor combos I would like to try in popsicle form.  Some are cocktail popsicles for grown ups … Read More

  • I’ll admit it – I really don’t make enough plain vanilla things.  Vanilla all on its own is such an incredible flavor. While I use it in the vast majority … Read More

  • 1. The morning after we came home from Seattle, Andrew brought all of his stuff animals into the living room and then napped in them. I’d say someone was glad … Read More

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