If you’re thinking this is nothing more than a boring pita pizza, think again.  There is more than meets the eye here.  Don’t get me wrong, this pita pizza is definitely still a perfect answer for a healthy dinner on a busy weeknight, but the Mediterranean spin elevates it above the jarred sauce and pre-shredded cheese high school/college staple.

This is especially easily made if you opt for store-bought pita and hummus.  However, you can still make the components from scratch and have them ready the night before so it’s still super quick to assemble when you want it.  I used my favorite wheat pita bread, classic hummus, and the tzatziki I love so dearly.  This meal was a home run with all four of us.  Glad I froze some pita so we can enjoy it again soon!